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Skidaway Steamers was started in 2010 by Steven Hughes and Garner Creel to provide Savannah and the low country an option for turnkey, “one pot” catering based upon a simple principle that “fresh is best.” All of the products and ingredients we use are local or flown in the day of your event to assure you and your guests are served the highest quality seafood available. Skidaway Steamers specializes in Low Country Boils, Oyster Roasts, Clam/Lobster Bakes and Crawfish Boils. We also provide side dishes such as Savannah Red Rice, Asian Coleslaw, Corn Bread and our world famous Brunswick Stew. In addition, we include our housemade seasonings and condiments: SS Cocktail Sauce and SS Seafood Butter. With Skidaway Steamers, you need only decide what you want us to serve and let us take it from there.
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Facebook Feed
3 years ago
The Savannah Challenger is under way! ... See MoreSee Less
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4 years ago
This Saturday is the Skidaway Island Marathon! Get updates from RunSkidaway on their Facebook page.Yeah. Checking the course is a rough job. Mile 3 to 4 looks like this. ... See MoreSee Less
4 years ago
The Landings Landlovers is always planning fun events and activities to help neighbors meet and get involved. Be sure to put Games Day on your calendar for April 30!
skidawaytimes.com/event/landlovers-game-day/Save the DATE for Landlovers Games Day & Brunch Buffet
Gather your LL friends and neighbors!
Friday, April 30, 10 am-3 pm | Palmetto Clubhouse
Online Registration will be March 15 - April 15.
You can register for Games Day & Buffet, Corn Hole and Putting Contest, and purchase Pre-Sale Raffle Tickets.
Cancellations will be non-refundable.
Questions? Contact Eileen Yost at Eileenyrn@gmail.com or 973-255-0580.
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4 years ago
Come to The Village Bar and Grille every Friday for live music from 6-8! ... See MoreSee Less
After tonight we will have live music on the first Friday of every month and scattered throughout the year! Thanks for sharing!!
4 years ago
The ever-popular trivia night!Test your knowledge at the next Trivia Night on Tuesday, February 22 at 6pm in Palmetto Clubhouse.
Tables will be socially distanced, and winners receive cash prizes!
Reservations are $40 per person. To make your reservations, contact Central Dining at 912.598.3535 or use the Club app!
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